ALL CLASSES ARE BY APPOINTMENT ONLY. PLEASE CONTACT US FOR AVAILABILITY.
Learn to make all-butter crust by hand and blind-bake a single crust. Includes light snacks. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 2 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
Learn to make all-butter crust by hand and make sweet and savory hand pies. Luncheon is served. Each student will take home their dough and gift. Estimated class time is 2 hours. This class is recommended for kids.
*Please bring your rolling pin. All other tools and equipment will be provided.
Learn to make sour cream scones by hand. Includes light snacks. Along with your baked masterpiece, you will take home a gift. Estimated class time is 2 hours.
Learn to make flaky buttermilk biscuits by hand. Includes light snacks. Along with your baked masterpiece, you will take home a gift. Estimated class time is 2 hours.
Learn to make this modern Classical French Pastry dough by hand. We'll make Palmiers as a group. Includes light snacks. Along with your dough, you will take home a gift. Estimated class time is 2 hours.
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Learn to make this modern Classical French Pastry dough by hand. We'll make Palmiers as a group. Includes light snacks. Along with your dough, you will take home a gift. Estimated class time is 2 hours.
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Learn to make all-butter crust by hand and complete a double-crust pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
Learn to make all-butter crust by hand and complete a lattice-topped pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
Learn to make a Classical Fresh Fruit Tart! We'll make pâte sucrée crust by hand, make pastry cream as a group, and complete a fruit-topped tart! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
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Learn to make all-butter crust by hand and complete a premium themed double-crust pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
Learn to make all-butter crust by hand, pot pie filling from scratch as a group, and complete a lattice-topped Chicken Pot Pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4-5 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
Class size is limited to 4 students at The Studio in Westpark. Off-site class sizes will be determined once a site visit has been conducted. Off-site class fees include the base price of each class per student, plus a set-up/breakdown hourly fee, and mileage RT.
Enrollment is open on an as-requested basis, so please check our schedule and/or contact us for availability.
Contact us directly for questions or concerns regarding registration. Once paid, your spot is reserved. If you are purchasing a registration as a gift, please inform us prior to or at time of enrollment.
Cancellations received more than 14 days prior to The Class can receive a refund or credit to be used for product or a future class. Cancellations received less than 14 days prior to The Class cannot be refunded. No-shows cannot be refunded.
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