This season's classes
the Junior associate
$65
Learn to make all-butter crust by hand and make sweet and savory hand pies. Luncheon is served. Each student will take home their dough and gift. Estimated class time is 2 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
the associate
$65
Learn to make all-butter crust by hand and blind-bake a single crust. Includes light snacks. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 2 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
The BACHELOR
$95
Learn to make all-butter crust by hand and complete a double-crust pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
The graduate
$125
Learn to make all-butter crust by hand and complete a lattice-topped pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
The Doctorate
$165
Learn to make all-butter crust by hand and complete a premium themed double-crust pie! Luncheon is served during baking. Along with your baked masterpiece, you will take home your dough and gift. Estimated class time is 4 hours.
*Please bring your rolling pin. All other tools and equipment will be provided.
